Our meats are hand cut, perfectly seasoned, and grilled to perfection.

Everything we serve at Pomodoro has been prepared freshly, so naturally this applies to our pizza dough too.

We make our dough fresh everyday starting at 8:00am.

At Pomodoro, life is a combination of passion and pasta.

The Spice of Life

By Sea

By Land

Fresh herbs are the heart and soul of Italian and Napa cuisine. Their aroma can bring back memories or can set the mood for new experiences, all of which are part of Pomodoro's trademark ambience.

Passion for Pasta

We serve our guests seasonal favorites at the peak of their season.

A Perfect Pizza